Listing Reference: eskom_002420
Listing Status: Online
Closing Date: 12 January 2026
Location: Midrand, Gauteng
Contract Type: 24-Month Fixed Term Contract (FTC)
Remuneration: Market-Related
Employment Equity: No
Business Unit: Eskom Academy of Learning
Industry: Electricity, Energy & Water Supply
Job Category: Hospitality, Catering, Tourism & Travel
Introduction: Eskom Hospitality Learnership Opportunity 2026
Eskom, South Africa’s leading electricity public utility, is offering an exciting Learner Hospitality X10 opportunity at the Eskom Academy of Learning. This paid hospitality learnership is designed for individuals holding a National Diploma in Catering Management or Hospitality who are looking to gain practical workplace experience in a professional, high-performance environment.
This role provides hands-on exposure within a government-linked institution, making it one of the most sought-after hospitality jobs in South Africa for 2026. With no prior work experience required, this opportunity is ideal for graduates and entry-level hospitality professionals aiming to grow their careers.
Position Overview
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Position Title: Learner Hospitality X10
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Task Grade: L06
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Area of Specialization: Kitchen Operations, Hospitality Administration & Catering Services
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Department: Hospitality
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Reference Number: 50917779MM
The learner will support the Executive Chef in managing the daily operations of the kitchen, including food production, hygiene compliance, administration, and customer service.
Key Responsibilities
Hospitality & Kitchen Operations
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Prepare and produce high-quality food according to Eskom standards
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Assist with menu planning and food presentation concepts
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Maintain hygiene, cleanliness, and food safety standards
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Control and manage kitchen stock and inventory
Administrative & Compliance Duties
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Perform hospitality-related administrative functions
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Assist with ISO (International Organisation for Standardisation) processes
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Ensure adherence to health and safety regulations
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Support operational planning and reporting
Customer Service
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Deliver professional customer service in a hospitality environment
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Build and maintain positive customer relations
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Work effectively under pressure during peak service periods
Leadership & Management Exposure
This role offers valuable exposure to hospitality leadership and management principles, including:
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Training and development of staff
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Performance and people management
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Time management and operational planning
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Understanding disciplinary procedures and grievance handling
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Applying core management principles: planning, leading, organizing, and controlling
Required Knowledge & Competencies
Industry Knowledge
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Food and beverage operations
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Hospitality and catering industry trends
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Hygiene and maintenance standards
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Basic financial understanding (income vs expenses)
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Industry benchmarking within the hospitality sector
Skills & Abilities
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Excellent verbal and written communication skills
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Strong administrative and organisational skills
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Cooking skills with creativity in food presentation
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Ability to influence cost control and profit margins
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Capacity to work efficiently in a structured corporate environment
Behavioural Competencies
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Strong leadership potential
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Professional and pleasant personality
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Ability to perform well under pressure
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Ethical conduct and integrity
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Customer-focused mindset
Minimum Requirements
Qualifications
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National Diploma or National N Diploma in:
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Catering Management
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Hospitality & Catering Services
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Hotel School Qualification
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NQF Level 6 with 240 credits
Experience
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No prior experience required
This makes the position ideal for recent graduates, hospitality students, and entry-level job seekers looking for Eskom learnerships or government hospitality jobs.
Why Apply for Eskom Hospitality Jobs?
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Gain experience at a top South African state-owned enterprise
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Improve employability with recognized industry exposure
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Competitive, market-related stipend
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Build a strong foundation in hospitality management and catering services
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Ideal pathway for future hotel, catering, and tourism careers
How to Apply
Applications must be submitted before 12 January 2026 under Listing Reference: eskom_002420. Ensure that all required qualifications and supporting documents are included to avoid disqualification.
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